Spud & Stuck

Kitchen Assistant

Full-Time

Posted 29 Sept 2026

Due 16 Oct 2026

Spud & Stuck
Spud & Stuck

Kitchen Assistant

Full-Time

Posted 29 Sept 2026

Due 16 Oct 2026

The Kitchen Assistant will be responsible for preparing and cooking a range of Spud & Stack products, including:

  • ? Burgers
  • ? Chips / Fries
  • ? Cheese Beef
  • ? Mac & Cheese with Chicken
  • ? Chicken preparation and cooking
  • ? Chips Mayai
  • ? Loaded Fries

Key Responsibilities

  • Prepare and cook food according to company recipes and SOPs.
  • Prepare burgers and operate the burger/make-line station.
  • Prepare chips/fries and operate deep fryers safely.
  • Prepare cheese beef products.
  • Prepare mac & cheese with chicken.
  • Prepare and cook chicken products.
  • Prepare Chips Mayai according to company standards.
  • Prepare loaded fries and toppings.
  • Prepare meat, chicken, vegetables, sauces and other ingredients.
  • Maintain correct portion sizes and presentation standards.
  • Operate grills, griddles, fryers and other kitchen equipment safely.
  • Follow food safety and hygiene procedures at all times.
  • Follow stock rotation, labelling, storage and temperature-control procedures.
  • Maintain a clean and organised workstation.
  • Complete opening, restocking and closing duties.
  • Work quickly and accurately during busy service periods.
  • Coordinate orders with other kitchen stations.
  • Assist other stations when they become busy.
  • Minimise food wastage.
  • Report stock shortages, equipment problems or food-quality issues to management.
  • Carry out other reasonable kitchen duties assigned by management.

Experience in the following will be an advantage:

  • Commercial grilling
  • Flat-top/griddle cooking
  • Deep frying
  • Chicken preparation
  • Meat preparation
  • Burger production
  • Chips Mayai
  • Loaded fries
  • Mac & cheese preparation
  • Kitchen order coordination
  • Food safety and hygiene

THE IDEAL SPUD & STACK TEAM MEMBER

We are looking for people who are:

  • Team-oriented
  • Hard-working
  • Honest and trustworthy
  • Fast learners
  • Calm under pressure
  • Organised
  • Clean and hygiene-conscious
  • Customer-focused
  • Able to follow instructions
  • Comfortable working according to systems and procedures
  • Focused on consistency and quality
  • Willing to learn multiple stations
  • Interested in growing with the business

WORKING CONDITIONS

This is a full-time position in a busy quick-service restaurant.

The restaurant rota may include:

  • Day shifts
  • Evening shifts
  • Weekends
  • Public holidays
  • Late closing shifts

Late-night transport will be provided for employees travelling to approved nearby areas, subject to the company’s transport arrangements.

REMUNERATION & BENEFITS

Spud & Stack offers:

  • Competitive salary based on experience and ability
  • Staff meal/lunch while on duty
  • Late-night staff transport for approved nearby areas
  • Applicable statutory employment benefits and contributions, including NAPSA and NHIMA
  • On-the-job training
  • Cross-training across different stations
  • Opportunities for promotion and career development

HOW TO APPLY

Send your application to:

The Managing Director
Hawkview Investments Limited
Lusaka, Zambia

Please include:

  • Full name
  • Position being applied for
  • Relevant work experience
  • Curriculum Vitae and Cover Letter
  • Contact number
  • Brief description of your relevant experience

Only serious, reliable and suitably qualified applicants should apply.

Apply by emailing: hawkviewzambia@gmail.com