Pedros Flame Grilled Chicken
Griller
Nationwide
Full-Time
Grade 12 Certificate
Posted 8 days ago
Due in about 5 hours (31 Jul)
Hospitality
Griller
Job Summary
The Griller prepares and cooks Pedros' flame-grilled chicken and other menu items according to company recipes and quality standards.
Key Responsibilities
- Grill chicken and other menu items consistently.
- Monitor cooking temperatures and food quality.
- Follow food safety and hygiene procedures.
- Maintain cleanliness of grilling equipment.
- Minimize food waste.
- Assist with kitchen operations when required.
Requirements
- Grade 12 Certificate.
- Experience in grilling or commercial kitchen operations is an advantage.
- Ability to work in a fast-paced environment.
- Strong attention to quality and consistency.
- Team-oriented with a positive attitude.
How to Apply
To apply, please send your application to the address provided.
Apply by emailing: recruitment@pedroschicken.co.zm